haggis

A traditional Scottish dish made from minced sheep offal with oatmeal and spices, etc., originally boiled in the stomach of a sheep but now often in an artificial casing, and usually served with neeps and tatties (mashed swede and potatoes)

HAGGESS, haggas, or haggis, ſort d'appret fait avec des herbes, du larde caupé menu, des épices, des œufs, & du fromage, le tout mis enſemble & bouilli dans une panſe de brebis.

I congratulate the Caledonians on the acquiſition of this new Saint, but wonder if the German crows were ſo civil to refrain from ſo ſavoury a Scotch haggiſs.

A surname.

Primarily seen as a publicity vehicle for late-year releases, the awards show and its promoters have lately made pretensions to Oscar oracling: Jamie Foxx won the “breakthrough actor of the year” prize for “Ray” in 2004, after all, and Paul Haggis and his ensemble cast were honored for “Crash” four months before it won best picture.