puna

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noun

1

An alpine biological community in the central portion of the Andes in which short, coarse grass supports a Native American population.

The overwhelming majority of maca roots are dried after harvest. In the cold, dry atmosphere of the puna the dried roots remain edible for several years. A minor proportion of the freshly harvested roots are roasted in huatias, earthen ovens […]

noun

1

Alternative form of puna.

name

1

Altiplano, a region that covers part of Bolivia, Peru, and the northern end of Argentina and Chile.

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The overwhelming majority of maca roots are dried after harvest. In the cold, dry atmosphere of the puna the dried roots remain edible for several years. A minor proportion of the freshly harvested ro

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