toffee

UK /ˈtɒfi/ US /ˈtɒfi/
noun 4verb 1

Definitions

noun

1

A type of confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard.

2

A small, individual piece of toffee.

3

Any kind of sweets; candy.

verb

1

To coat in toffee.

The plant will close and three-quarters of Britain's apple toffeeing capacity will lie idle.

But all the eating up of shoo-fly pie, and the cooking up of gauzy cumuli of pink candy, and the toffeeing of crab apples, couldn't hide the fact that we were winter-bound.

noun

1

A fan or member of Everton F.C..

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