cutlet
noun 5
Definitions
noun
1
A thin slice of meat, usually fried.
2
A chop, a specific piece of meat (especially pork, chicken, or beef) cut from the side of an animal.
3
A piece of fish that has been cut perpendicular to the spine, rather than parallel (as with a fillet); often synonymous with steak.
4
A prawn or shrimp with its head and outer shell removed, leaving only the flesh and tail.
5
A mash of vegetables (usually potatoes) fried with bread.
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